Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Making Sichuan chili oil for dan dan noodles and other Sichuan recipes.
My sage bushes are in full leaf and bloom right now - a great bee attractor - but what else is sage good for? That's right! Infusions of both the oil and the alcoholic kind.
Time to trim the scapes off your growing garlic! Alexis uses it to infuse some olive oil for a nice useful oil for salads, stir fries and more!
Quick basil infused oil (in German and English)
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