Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Hot smoking meats can be easy with the charcoal grill you probably already have. This video explains how.
Building a hot smoker is much easier than making a cold smoker. In fact I would hazard a guess that you probably have all the equipment sitting at home right now.
A step-by-step pictorial guide to using your kettle grill as a smoker and a recipe for hot-smoked trout.
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