hot sauce

Fermented Hot Pepper Sauce culinariaeugenius.wordpress.com
Fermented Hot Pepper Sauce
via culinariaeugenius.wordpress.com

Sour fermented brine separates this glorious hot sauce from the rest. Ferment your hot peppers now for canning salsa or winter enchiladas, and you'll be rewarded with sauce that tastes like peppers, not vinegar.

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Habanero Hot Sauce www.myownlabels.com
Habanero Hot Sauce
via www.myownlabels.com

The recipe is really simple, and if you’re like us, you may already have some of the ingredients growing in your garden...

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Homemade Sriracha www.farmgirlgourmet.com
Homemade Sriracha
via www.farmgirlgourmet.com

Easy homemade sriracha from a mixture of dried chiles, distilled vinegar and salt. 2 weeks of macerating and you'll have 4 1/2 pints of sriracha to wow your friends with.

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Lactofermented Hot Sauce (with Whey) wellpreserved.ca
Lactofermented Hot Sauce (with Whey)
via wellpreserved.ca

Spicy, sour, savoury and 'throaty.' Did we mention spicy?

We've been experimenting with fermentation using whey to accelerate the process and adore the results. This recipe is less than 5 minutes of active time over 3-5 days. It's pure love.

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Thick and Crunchy Japanese Chili Sauce www.withaglass.com
Thick and Crunchy Japanese Chili Sauce
via www.withaglass.com

This is a home-made copy of "taberu rayu", a delicious, but expensive Japanese chili, garlic and sesame crunchy sauce. Easy, quick, cheap and without taste enhancers, this is one of the most addictive condiments I know.

Sissi | , , ,
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Sriracha for Water Bath Canning localkitchenblog.com
Sriracha for Water Bath Canning
via localkitchenblog.com

Homemade sriracha, affectionately known as Rooster Sauce. You can make it with red jalapenos, like a normal person. Or you can melt your face off with habanero sriracha, like me. Your choice.

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Two Hot Sauce Experiments www.trynosky.com
Two Hot Sauce Experiments
via www.trynosky.com

I saw the hot sauce link on Facebook this morning, here are my contributions. Two sauce recipes, one featuring some peppers I grew in my garden, the other store bought jalapenos. I had no idea what I was doing, but they came out excellent.

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Late Season Fermented Hot Sauce wellpreserved.ca
Late Season Fermented Hot Sauce
via wellpreserved.ca

The WellPreserved House adores heat. We're both big fans of anything with a kick - this house-fermented hout sauce takes our cooking to a different dimension; the hottest one.

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