Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
This ketchup makes me understand why people like ketchup! Flavorful. Full of rich tomato flavor. Multi-dimensional. You can taste the summer tomatoes. Not too sweet, but just the right amount of sweetness. Not too vinegary. Just, yum.
Stop making that face, it tastes like ketchup! Cranberry ketchup makes a great edible gift too.
This is a quest to make a yellow ketchup. Organic yellow tomatoes, yellow peppers, yellow onions -- a spectacularly delicious ketchup is achieved. Alas, a true yellow color eluded us.
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