Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
A vegetarian recipe for apple cranberry mincemeat, safe for water-bath canning. Full of fresh and dried fruits, spices and a splash of booze! Christmas in one bite.
An easy and beautiful liqueur you can make at home and the holiday gift I make for friends that is most anticipated!
This will keep for 2 weeks in the refrigerator, so you can make it way ahead of time and have one more thing out of the way when getting ready for the big day!
This jelly made with muscadine wine is sweet and fruity and travels most anywhere wine would go. It also makes a wonderful gift around the holidays for those who like unique food gifts or wine.
Hot. Buttered. Rum. Its as delicious as it sounds.
This mix can be made ahead and given as a gift, although you'll want to keep some for yourself too. I promise.
Now that pumpkins are showing up at the farmstands, get a jump on holiday gift-giving with this chutney -- not too sweet and oh so seasonal. A real winner, people love it.