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Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?

 

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gran marnier

Dry Orange Liqueur morethanmanischewitz.wordpress.com
Dry Orange Liqueur
via morethanmanischewitz.wordpress.com

A dry orange liqueur, a perfect complement to your margarita mixing!

MoreThanManischewitz |
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Slow-Roasted Figs & Lemons Meet Grand Marnier wellpreserved.ca
Slow-Roasted Figs & Lemons Meet Grand Marnier
via wellpreserved.ca

I'm a giant fan of cheese condiments. And nothing quite says cheese condiment quite like anything with fig in it. So come get figgy with me. :)

wellpreserved |
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  • Toronto ON
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Triple Sec whatjuliaate.blogspot.com
Triple Sec
via whatjuliaate.blogspot.com

Get ready for summertime cocktails and make your own triple sec. Quick! Before citrus season ends!

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  • Hudson Valley NY
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Canning
Cheese making
Condiments
Drying and dehydrating
Foraging and gleaning
Home brewing
Infusions and liqueurs
Jams, jellies and preserves
Microfarming
Pickling
Salumi and charcuterie
Wine making
Desserts in Jars Giveaway
Three Things Thursday: Pickled Raisins, Wine Salt and Nettle Beer
Dandelion Hunter: Review and Giveaway
Do You Know the "Dirty Dozen?"
Asian Pickles: Korea Review and Giveaway
Put 'Em Up! Fruit: Review and Giveaway
Remembering Romagna, and a Giveaway
Rethinking Infused Tequila
Interview: Julia Sforza of Half Pint Preserves
Tsukemono Resources: Books and More
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