Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
One recipe, two mustards. One with honey, and one without. After making your own condiments, you'll never go back to buying them.
It's easy and economical to make delicious homemade grainy mustard.
Making mustard isn't hard and you'll love all of the flavor combinations that you can make.
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