Mojo verde (Canarian green sauce) is traditionally made of cilantro, olive oil, sea salt, garlic and cumin. This 5 minutes condiment is so versatile it fits to almost everything: roasted vegetables, potatoes, fresh bread, fish, salads and beans.
OMG! SO GOOD! Healthy & delicious and takes only 40 min to make! Aubergine (Eggplant), Mushroom & Garlic Dip is a great snack or party starter. You can twist it your way by replacing ingredients & types of garlic. A must - try dip!
1 of many ways of how to use soy sauce, ginger & black garlic glaze is to smother it over a salmon filet. Try this simple glaze recipe & discover the world of Asian inspired flavors. How about spaghetti or stir fry - super tasty & diverse sauce? Yum!