Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Ginger makes one of my favorite candies. Spicy, chewy and amazing in desserts, I serve honey candied ginger as an after-dinner treat. Slices of honey candied ginger are also delicious at the bottom of your cup of tea or hot chocolate.
Whisky and ginger marmalade adds a wee touch of Scottish style to your toast in the morning!
Ginger Lemon Honey Jam - a real zinger. Bright vibrant flavor -- and a recipe that's not too hard at all.
A simple ratio makes marmalade simple to make. This one combines flavours of the season to make a tangy, sweet treat.
Dehydrated Asian pears and fresh ginger make a delightful infused vodka. Make it now to celebrate Christmas or New Years.
Key Lime and Ginger Marmalade: quick marmalade to make and perfect for gift giving.
Great tonic made with all sorts of healthy goodies - ginger, turmeric, horseradish, garlic, etc. Can also be made with Apple Cider Vinegar.
A delicious and natural way to get your probiotics, all thanks to a little Ginger Bug.
A crisp and fresh tasting relish made with apples, ginger and dried cranberries with some perk from mint.
Honey Ginger Pear Butter