Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
What we have been foraging in southeastern New England for the week ending 06/27/2011.
A recipe for elderflower cordial and, of course, a sparkling elderflower cocktail
How to make tasty, all natural cocktail mixers from foraged flowers.