Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
A peppy little pickle-- delicious served in a spicy cocktail or just eat them right out of the jar! A household fav.
An easy and quick condiment that adds a nice little bit of crunch and acidity to your dishes (as well as that pretty pink color!).