Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Does everything taste good in booze? Try this simple infusion of dried heather flowers in vodka and see what you think! It tastes great with some tonic water and jam.
Creating a stash of candied violets will serve you well throughout the year. When a dessert calls for that certain je ne sais quoi, these babies are guaranteed to dazzle and impress.