Two different ways to take your bourbon: bourbon pickles & a maple-bourbon version using real maple syrup. Both made with caramelized onions. I used Blanton's, but any bourbon that tastes good will do.
Ever wonder why deli pickles taste so much better than any other pickle? You can find out yourself with these refrigerator pickles. They taste just like pickles you get in the refrigerated section at the store, only home-made!