Moroccan inspired spiced apple and date butter. Similar to an apple jam or preserve made by slow cooking the apples with sugar and spices until they are soft and reduced down. What is left after the long slow cooking is thick, dark, sweet and spicy.
With no refined sugar or corn syrup, this thick, rich, nicely spiced date sweetened tomato ketchup tastes even better than the stuff from the bottle. It's also very easy and quick to make, in about 30 minutes, using whole peeled canned tomatoes.