Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
A sausage of my own invention (with a little inspiration from a meal at Allium on Orcas.
Once you taste your first sip of freshmade almond milk, you'll never want to buy the packaged stuff again.
Say "yes" to all your guests this Thanksgiving with a homemade cranberry sauce that everyone is sure to love.
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