Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
This (just add water) mix uses flour instead of the popular cornstarch mix. Why? The texture of a flour thickener makes me happy, what can I say? Either way, this is super easy to do and creates a great cream-based soup!
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