Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Here is a recipe for a delightfully seasonal jam! Cranberries and orange, with a good dose of cinnamon. A perfect winter jam.
A complex layer of flavors that hits your palate when you try it - the heat from the jalapeno, the sweet from the sugar, the tart from the lime and cranberry. Delicious and a beautiful gift!
A colorful variation on gravlax.
A tropical inspired Christmas mincemeat made with the addition of pineapple, orange, lemon, cranberries and banana. Think of it as a fresher, zingier, hip younger sister to the version your Nana makes.
Lowbush, highbush, or in between -- if it walks or talks like a cranberry, you can use this recipe to make a beautiful applesauce with a little bit of tart.
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