Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Plum Apple Butter with fall spices. So easy and makes your house smell amazing. My new favourite spread.
The walnut liqueur nocino tastes like Christmas, with tones of citrus and spice, and will warm you right down to your toes. The two-part process for making nocino is fairly easy -- the hard part is waiting for the liqueur to age!
A lightly clove scented, lemon zest infused, easy blueberry preserve which you can make and keep in the refrigerator for up to 1 month.
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