Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Is your cilantro bolting? Use up large amounts of cilantro quickly and get a spicy, guilt-free condiment that brightens up any dish.
Easy Onion Bhajis with a superb cilantro chutney recipe -- the chutney is great with any dish!
A classic Indian green conidment that is most commonly used as an accompaniment to appetisers. It can however be used to spark up most meals.
I posted this awhile ago, but it's been a constant in my fridge ever since. It's a really good condiment to put on your lists for this Summer's preserving!