Homemade chutneys are a terrific way to amp up either a snack or a meal without adding too many extra calories or salt. Making chutney is easier than most jam recipes, and are a nice alternative to a bottle of wine for your host/hostess gift.
Serve it with cheese, like a crumbly aged cheddar or something rich such as Cowgirl Creamery's Mt. Tam or Red Hawk. It's also great on grilled cheese sandwiches or with any dish that requires a brisk, sweet-sour accompaniment.