Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
A huge thank you to Autumn Makes and Does for the base for this recipe. Sweet, but with the adult finish of bourbon!
This chutney-like compote features ginger in three forms — fresh, candied, and ground — for a triple dose of sweet heat.
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