Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Sweet and spicy candied jalapeños are easy to make and hard to resist. Can the extra syrup for a meat marinade you'll not soon forget.
I first discovered these sweet and spicy gems years ago when my friend Lindsay gifted me a jar. I can’t wait to try them on my fully loaded garnish skewer floating atop a spicy bloody mary cocktail!
My husband and I love peppers, so we always grow several different varieties of pepper plants in our garden. This means we usually have our hands full once it’s time to harvest, so to keep our extras from going to waste...