Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
St. George's mushroom season begins! When and where to find this delectable wild mushroom (calocybe gambosa) and how to prepare and cook them.
Wild mushroom hunting in Sweden and northern Europe and a decadent recipe for creamy, garlic, wild mushrooms and slow-scrambled eggs on toast.