Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
Comparable to bee pollen in nutrition, this easy to harvest ingredient can be mixed with flours in baking. Try it in these easy to make scones for a unique seasonal treat.
I call this Flyway Fried Rice: It is almost entirely foraged or hunted, with real foraged wild rice, bulrush shoots, black walnuts, wild onions and wild duck.