Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
4 ingredients and 2 minutes of effort--that's all it takes to make the most amazing mustard, the kind you'd pay good money for at a fancy market. This mustard is about as easy as it gets, and there are so many ways to modify it to suit your tastes.
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