bourbon

Pickles Made with Cabin Fever Maple Whiskey!

Version 2.0 of my original maple-bourbon pickles, this time made with Cabin Fever; an 80 proof whiskey blended with Grade B Vermont maple. If it's possible to improve on greatness, I did.

CupcakeRehab |

Recipes

Canning
Pickling

New York NY

cher-homespun.blogspot.com

Cherry Infused Bourbon

via cher-homespun.blogspot.com

This infusion creates a rich cherry infusion that tastes great on the rocks or as a mixer. Delish!

StuffByCher |

Recipes

Infusions and liqueurs

cher-homespun.blogspot.com

Bacon Infused Bourbon

via cher-homespun.blogspot.com

I've tried two different methods of infusing bourbon with bacon . . . with distinctly different results. Both tasted like bacon of course. The recipe below imparts a more subtle bacon but smokier taste.

StuffByCher |

Recipes
Techniques

Infusions and liqueurs

www.myownlabels.com

Bourbon Cranberry Sauce

via www.myownlabels.com

Around this time of year frozen cranberries are easy to come by and generally pretty inexpensive. Plus cooking with bourbon can be a whole lot of fun if you have a taster on the side...

myownlabels |

Recipes

Canning
Condiments

Vancouver BC

www.talkoftomatoes.com

Bourbon Peaches for Breakfast

via www.talkoftomatoes.com

Why not have bourbon peaches for breakfast? Includes DIY instructions for peeling and canning peaches plus links to canning resource site... and a special tip re: peach-pits and infusing alcohol.

talkoftomatoes |

Recipes

Seattle WA

cher-homespun.blogspot.com

Bacon Infused Bourbon

via cher-homespun.blogspot.com

If you like bacon . . . and let's face it, who doesn't . . . and you like bourbon then you will love this infusion. I recently tried a bacon infused bourbon at a restaurant and was pleasantly surprised . . . I really, really liked it. So, I made my

StuffByCher |