Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
As I was looking for ideas on how I could use my freshly picked blackberries, I came across this unusual jelly recipe that included hot peppers. I modified the recipe to fit my taste preferences and made a jam instead of jelly. Everyone loved it!
Spice up your life a little with some Blackberry Habanero Jam. Great with cream cheese & crackers, baked brie, and makes a nice glaze for chicken & pork
My out of whack kumquat tree yielded a bunch of ripe fruit in the middle of the summer, which led to a happy accident of a recipe - Blackberry Kumquat Cardamom Jam!
The song "Sippin' on Gin and Juice" will come to mind as you enjoy this blackberry jam with the delicious addition of gin. A condiment to make even Snoop Dogg get up early. Please note you don't have to enjoy rap music to like this jam.
