Why? Because you can! And pickle, and jam, or otherwise celebrate the resurgence of the domestic arts our forebears held so dear. Put on your best apron and step into our kitchen, won't you?
If you are rolling in the black currants I highly recommend trying this. The black currants are just sweet enough and the rosemary and black peppercorns add a dash of savory adult sophistication!
Two ingredients, one amazing jam.
Tangy. Tart. Nearly savory. Gorgeously purple-hued. What's not to like?