beets

In this post we share a 100+ year old recipe for Swedish Pickled Beets. Canned with a simple water bath process, these pickled beets get their unique flavor from cinnamon stick, whole cloves and whole all-spice

A Passionate Plate |

Recipes

Canning
Pickling

Seattle WA

katymcarter.com

Fermented Beets with Ginger & Orange

via katymcarter.com

Beet slices fermented in a brine with orange peel and fresh ginger. Perfect for salads, or snacking straight from the jar.

KatySheCooks |

Recipes
Techniques

Pickling

Indianapolis IN

www.cookistry.com

Pickled Beets

via www.cookistry.com

Pretty pickled pink beets. Not only do they add a bright pop of color, they don't stain like darker beets do.

dbcurrie |

Recipes

Pickling

Longmont CO

lesterandmiya.wordpress.com

Borscht-y Pickled Beets

via lesterandmiya.wordpress.com

Pickled beets from my first CSA share with the fresh flavors of vinegar and dill. Yes, borscht-y is a real word.

Miya |

Recipes

Canning
Pickling

New England

www.foodwithlegs.com

Wild Pickled Turnips

via www.foodwithlegs.com

Wild fermentation produces a distinctly sour pickle flavour that matches well with the mustardy sharpness of raw turnips. The vibrant colour of pickled turnips comes from raw beets.

foodwithlegs |

Recipes

Pickling

Toronto ON

apt2bbakingco.blogspot.com

Gingery Pickled Beets

via apt2bbakingco.blogspot.com

Gently Spiced Pickled Beets from the Food in Jars cookbook.

apt2bbakingco |

Recipes

Canning
Pickling

New York NY

grownaway.blogspot.com

Red Horseradish (Красный Хрен)

via grownaway.blogspot.com

My recipe for Red (Beet) Horseradish, a passover staple!

Frekky |

Recipes

Condiments

Boston MA

sauersometimes.com

Affliction and Stuff: Horseradish, Two Ways

via sauersometimes.com

Get in the mood for Passover: top all kinds of weird Eastern European food with HOTDAMNHOT horseradish. Make quick batch of beet (mild) and white (hot) horseradish out of one root, and then mix up a nice Bloody Moses to celebrate a job well done.

Sauermama |